Kitchen Entrées

Hot Stone Angus Steak 36 
Premium Aged Angus, Cooked Tableside

Pan Seared Salmon 36
w/ Soya Miso, Mashed Potato, Chef Choice of Veg.

Miso Glazed Seabass 43
w/ Mashed Potato & Chef Choice of Veg.

Airline Chicken 36
Pan Seared with Teriyaki Sauce, Chef Choice of Veg. & Rice

Roasted Duck Confit 39
w/ Mushroom Risotto

Spice Pepper Prawns 46

w/ 6 prawns